Winemaking: Aged in stainless steel with bâtonnage until bottling.
Grape Varieties: Loureiro, Arinto
Store and Serve Advices: Storage Lying down at a temperature of 15°C. Serving at a temperature from 10-12°C.
Food Pairing: Perfect to pair with shellfish, vegetarian, appetizers and snacks.
Producer:
Quinta de Paços Sociedade Agrícola, Lda. is a family-based company which exploits its agricultural patrimony aiming to produce high-quality wines with a distinctive personality, resulting from a special emphasis on their natural and authentic character. Quinta de Paços is a Vinho Verde estate with history. It has been in the hands of the same family for 400 years and 15 generations, and is spread over two sites, one in Barcelos (Loureiro country) and one in Monção (Alvarinho country). There are some 23 hectares of vines altogether, 8 ha at Monção and 15 at Barcelos.
Winner of Many Awards Over Numerous Vintages
Bronze Medal in the International Wine Competition 2016
Bronze Medal in Decanter and IWSC 2011
Silver Medal in Mundus Vini 2010
Gold Medal in the Concurso Vinhos de Portugal
Bronze Medal in the Sommeliers of Portugal Competition
Harpers Wine and Spirits Trades Review – Top 10
Silver Medal in Austrian Wine Challenge, Vienna
Ouro Cinve Valladolid 2012
