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Vina Requingua, Toro De Piedra Late Harvest, Curicó Valley, Chile, 2019

Produced by Vina Requingua

£10.00/bottle

2019  |  13%
Vegan
Vegetarian

A nose of honey, apricots and marmalade extends to a luscious yet well balanced palate. There is some acidity here which adds freshness and keeps the wine very clean. Warm stone fruits, orange citrus and nectarine linger on the pleasing finish

Availability: In stock

bottle(s)

Blend: 80% Sauvignon Blanc & 20% Semillon

Food Match:
Perfect with Tarte Tartin or Peach Melba

Vinification:
The fermentation takes place in stainless steel using cultured yeasts. 25% of the wine is aged for a short time in French and American oak

Awards: 2017 – 91 pts Tim Atkin

Producer:
Santiago Achurra Larrain founded the winery in 1961 and alongside new generations of his family, has grown the winery to be amongst Chile’s top 20 producers. The vineyards are located in the Curico Valley, where a mildMediterranean-like climate and varied soils offer superb conditions for growing many different varieties. Long, dry summers with radiant days and cool nights help the grapes attain the maximum potential. Winemaking is led by Benoit Fitte, who left his native France to join the winery in 2001.

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