Grüner Veltliner the Austrian wine everyone knows & loves… but different!
Fine finesse in the mouthfeel, fruit-forward with hints of pepper & light, elegant and a perfect balance of acidity and body the classic Austrian white!
Soil: Limestone & gravel in Tattendorf. Quality orientated low yield, hand-harvest & berry sorting, fermented in stainless steel.
Optimal drinking temperature:10-12°C
Food pairing: Fits perfectly with traditional Austrian dishes & Asian dishes!