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Ale

Ale is a typically brewed using a warm fermentation method, resulting in a sweet, full-bodied and fruity taste. Historically, the term referred to a drink brewed without hops.

“For a quart of Ale is a meal for a King.” William Shakespeare

Ale is a typically brewed using a warm fermentation method, resulting in a sweet, full-bodied and fruity taste. Historically, the term referred to a drink brewed without hops.

“For a quart of Ale is a meal for a King.” William Shakespeare

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Price
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England (1)
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Crumbs Brewing (1)
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